Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker banana pepper chicken. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Slow Cooker Banana Pepper Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Slow Cooker Banana Pepper Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Prepare 3 plump boneless, skinless chicken breasts
- Get 1 (14.5 oz) can low sodium chicken broth
- Take 1 can (12 fl oz) sliced banana peppers
- Take 5 shakes Mrs. Dash's garlic & herb seasoning
- Prepare Red potatoes (optional)
Steps to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
So that is going to wrap this up for this special food slow cooker banana pepper chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
