Step-by-Step Guide to Make Speedy Chocolate fudge cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate fudge cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate fudge cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chocolate fudge cake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate fudge cake using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate fudge cake:

1. Take 150 ml sunflower oil, plus extra for the tin
2. Make ready 175 g self-raising flour
3. Make ready 2 tbsp cocoa powder
4. Make ready 1 tsp bicarbonate of soda
5. Make ready 150 g caster sugar
6. Prepare 2 tbsp golden syrup
7. Take 2 large eggs, lightly beaten
8. Make ready 150 ml semi-skimmed milk
9. Make ready For the icing
10. Prepare 100 g unsalted butter
11. Make ready 225 g icing sugar
12. Get 40 g cocoa powder
13. Get 2 1/2 tbsp milk (a little more if needed)

Instructions to make Chocolate fudge cake:

1. Heat the oven to 180C/160C fan/gas 4. Oil and line the base of two 18cm sandwich tins. Sieve the flour, cocoa powder and bicarbonate of soda into a bowl. Add the caster sugar and mix well.
2. Make a well in the centre and add the golden syrup, eggs, sunflower oil and milk. Beat well with an electric whisk until smooth.
3. Pour the mixture into the two tins and bake for 25-30 mins until risen and firm to the touch. Remove from oven, leave to cool for 10 mins before turning out onto a cooling rack.
4. To make the icing, beat the unsalted butter in a bowl until soft. Gradually sieve and beat in the icing sugar and cocoa powder, then add enough of the milk to make the icing fluffy and spreadable.
5. Sandwich the two cakes together with the butter icing and cover the sides and the top of the cake with more icing.

So that’s going to wrap this up with this special food chocolate fudge cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!