Easiest Way to Prepare Quick Red Lentil (Dal)

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, red lentil (dal). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Red Lentil (Dal) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Red Lentil (Dal) is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook red lentil (dal) using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Red Lentil (Dal):

1. Prepare 1 cup red lentil
2. Prepare 1 tsp cumin pdr
3. Get 1/2 tsp coriander pdr
4. Take 1 1/2 tbsp fresh ginger
5. Make ready 1 1/2 tbsp fresh garlic
6. Make ready 1 cinnamon stick
7. Take 1/2 cup fresh cilantro
8. Get 3 tbsp olive oil
9. Prepare 2 medium tomato
10. Get 1 cup kale
11. Take 1 jalapeno
12. Take 1 tsp paprika
13. Take 1 tsp cayenne
14. Make ready 1 tsp tumeric
15. Take 2 clove
16. Make ready 1 bayleaf
17. Take 2 green cardamon
18. Get 1/2 tsp salt or to taste
19. Take 1 tsp cumin seed (replace with pdr) black mustard seed (optional)
20. Take 1 cup onion fine chop

Steps to make Red Lentil (Dal):

1. remove debris from lentil wash and soak for 30-40 min.
2. boil 2 cups water, add lentils cook till expanded and desired tenderness. keep a little firm as it will continue to cook with rest of ingredients later. remove scum after boil. drain and add to other mixture.
3. chop onions, tomato, cilantro, kale, and jalapeno (if you want it chopped or place in whole).
4. mince the ginger and garlic
5. heat oil on medium, add onions, fry till golden brown
6. add powdered spices, cinnamon, clove, cardamon, and fry 1 min
7. add tomatoes garlic ginger
8. add cilantro and kale fry 1-2 min
9. combine the lentils with mixture and let cook on low heat till flavours come through and desired tenderness is reached.

So that’s going to wrap it up with this exceptional food red lentil (dal) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!