Easiest Way to Make Perfect Bulgur Mujaddara

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, bulgur mujaddara. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bulgur Mujaddara is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Bulgur Mujaddara is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have bulgur mujaddara using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bulgur Mujaddara:

1. Prepare 2 cups coarse bulgur
2. Take 1 cup brown lentils
3. Prepare 1 yellow onion finely diced
4. Get 2 large yellow onions sliced
5. Take 4 tablespoons olive oil
6. Take Cumin
7. Take Salt
8. Prepare Black pepper
9. Prepare Curry powder
10. Make ready Mixed seven spices
11. Make ready Nutmeg
12. Prepare Water

Instructions to make Bulgur Mujaddara:

1. Soak bulgur in tepid water for 20-30 minutes.
2. Heat the olive oil then fry the finely chopped onion till soft.
3. Drain water from bulgur, the add the bulgur to the frying pan over the onion. Mix over heat for 10 minutes.
4. Add all spices to your taste.
5. Wash the lentils. Boil till half cooked in water.
6. Drain the lentils, add them with the bulgur in a pot. Cover the bulgur with water, boil, the cover the pot on low heat for 20 minutes, the keep covered.
7. Fry the sliced onions in 2 tablespoons of olive oil till brownish and crispy.
8. Add this oil over your cooked bulgur.
9. Dress your plate with your crispy onions. Enjoy!

So that’s going to wrap this up for this special food bulgur mujaddara recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!