Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed salmon w/ crab and shrimp. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Salmon w/ Crab and Shrimp is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Stuffed Salmon w/ Crab and Shrimp is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
- Make ready 4 salmon filets
- Prepare 8 oz crab meat
- Get 8 oz bay shrimp or salad shrimp
- Prepare 1 cup shredded brie cheese
- Prepare 1 tbsp old bay seasoning
- Get 2 tbsp olive oil, extra virgin
- Prepare 2 tbsp butter (optional)
Instructions to make Stuffed Salmon w/ Crab and Shrimp:
- Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
- Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
- Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
- (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
- Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
- Broil for another 5 mins. or until golden brown.
- Pair with your favorite sides and ENJOY!!!
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