Recipe of Super Quick Homemade Vegetarian Rice Lentil Porridge in one pot

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian rice lentil porridge in one pot. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetarian Rice Lentil Porridge in one pot is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Vegetarian Rice Lentil Porridge in one pot is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook vegetarian rice lentil porridge in one pot using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Rice Lentil Porridge in one pot:

1. Make ready 1 Cup Rice
2. Get 1 Cup Tuvar Dal (Split Pigeon Pea)
3. Prepare 6 1/2 Cup water
4. Take 1 Cup Mixed Vegetables (Carrot, Shelled Pigeon Peas, Cut potatoes, Green Bell pepper,tomatoes) of your choice
5. Make ready 1 Small Onion finely chopped
6. Get 1 Tbs Ginger Garlic paste
7. Get 1 1/2 Tbs Garam Masala
8. Take 2 Tbs Chili Powder
9. Make ready 2 Tsp Turmeric Powder
10. Make ready 5 Tbs Ghee/Clarified butter/ Oil
11. Take 2 Tsp Mustard Seeds
12. Make ready 1 Tsp Cumin Seeds

Steps to make Vegetarian Rice Lentil Porridge in one pot:

1. Take Rice and Tuvar dal in a large bowl. Wash and soak them for at least 30 mins. - On medium flame, heat the pressure cooker, add ghee/oil to it. Once ghee is hot enough add mustard seeds. Let them crackle and then add cumin seeds. - Add Onions, Ginger Garlic paste and saute them for a minute. - Now, add all the vegetables and saute them for 2-3 min. - Add Rice and Tuvar dal with water, salt, turmeric, garam masala, chilli powder. - Close the lid. On medium flame, cook until you

So that is going to wrap it up for this exceptional food vegetarian rice lentil porridge in one pot recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!