Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, peanut butter fudge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peanut Butter Fudge is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Peanut Butter Fudge is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have peanut butter fudge using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Fudge:
- Take 1 (10 oz) can of sweetened condensed milk
- Get 1 bag (8 oz) reeses peanut butter chocolate chips
- Make ready 1 tsp vanilla extract
- Take 1 pinch salt
- Make ready 8 inch square pan
Steps to make Peanut Butter Fudge:
- Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 times. Then, add pinch of salt and vanilla extract.
- Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into squares. Store leftovers covered in refrigerator.
So that’s going to wrap it up with this special food peanut butter fudge recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
