Steps to Prepare Favorite Ray's' Mojito Shrimp Cups

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, ray's' mojito shrimp cups. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ray's' Mojito Shrimp Cups is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Ray's' Mojito Shrimp Cups is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook ray's' mojito shrimp cups using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ray's' Mojito Shrimp Cups:

1. Get 1/2 lb cleaned & deveined shrimp
2. Take 1/2 envelope mojito lime seasoning
3. Get 1 Caesar salad
4. Get 1 parmesan cheese
5. Get 1 salsa
6. Make ready 1 avocado
7. Make ready 1 pinch Red pepper flakes
8. Prepare 4 tbsp olive oil
9. Make ready 4 tbsp water
10. Take bread
11. Make ready 1 Garlic salt
12. Take 1 parsley flakes
13. Prepare 1/2 loaf White bread dough

Instructions to make Ray's' Mojito Shrimp Cups:

1. preheat oven to 350
2. Start by lightly flouring & rolling out 12 small circles of dough n sprinkling with garlic & parsley flakes as much as you desire. roll with rolling pin to incorporate.add to a cupcake tin each circle and press down make a cup bake as directed.
3. While cups bake. clean & devein your shrimp, slightly butterfly them which means just slightly cut along backs. add 1/2 packet of mojito seasoning mix with 4 table spoon olive oil and 4 tablespoons, pinch of pepper flakes water add shrimp and let marinade at least 20minutes
4. cook shrimp on hot skillet about 2-3 minutes per side. let cool
5. Once cups are cooled add ceasar salad & top with cheese, now add shrimp to sides add diced avocados and salsa! Enjoy

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