Recipe of Perfect Cheesy Chicken Broccoli Rice Casserole
by Benjamin Duncan
Cheesy Chicken Broccoli Rice Casserole
Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy chicken broccoli rice casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Chicken Broccoli Rice Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cheesy Chicken Broccoli Rice Casserole is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy chicken broccoli rice casserole using 15 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Broccoli Rice Casserole:
Prepare 1 lb Boneless skinless chicken breast (chopped)
Make ready 4 cup White Rice (cooked)
Take 1 packages Frozen Broccoli Florets
Prepare 1 can Cream of Chicken soup
Prepare 1/2 can cream of onion soup
Get 1 can Cheddar cheese soup
Take 1/2 cup Sharp cheddar cheese
Make ready 1/2 cup Shredded Monterey Jack cheese
Make ready 1/2 packages Ritz Crackers (crushed)
Prepare Salt
Take Black pepper
Make ready 1 tbsp Minced Garlic
Prepare 1 tbsp Onion powder
Get 2 tbsp Butter (melted)
Take 4 tbsp olive oil, extra virgin
Steps to make Cheesy Chicken Broccoli Rice Casserole:
Preheat oven @ 375°
Season chicken with onion powder,salt, and black pepper
In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
Place into casserole dish and cover with shredded Monterey Jack cheese
Add crushed crackers and pour melted butter over the top.
Bake for 20 mins or until brown and bubbly
And ENJOY!!!
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