05/08/2020 10:39

Easiest Way to Prepare Ultimate New meatball recipe

by Nathaniel Bailey

New meatball recipe
New meatball recipe

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, new meatball recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

New meatball recipe is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. New meatball recipe is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have new meatball recipe using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make New meatball recipe:
  1. Prepare 1 # ground beef
  2. Take 1 # ground pork
  3. Take 2 eggs, slightly beaten
  4. Make ready 1/4 C parmesan cheese, grated
  5. Get 4 garlic cloves, minced
  6. Make ready 1/4 C panko
  7. Get 1/8 C dried parsley, fresh is 1/4C
  8. Take 1/4 tsp salt
  9. Prepare 1/4 tsp pepper
  10. Prepare 1 C olive oil, I used less
Steps to make New meatball recipe:
  1. Combine all ingredients in a medium bowl except the oil. Heat the oil in a large saute pan over medium high heat. Roll the mixture into 1 1/2"-2" balls and fry until golden brown but not cooked through completely. Remove from pan with slotted spoon to a paper towel lined plate. Heat your tomato sauce to a boil and reduce heat. Add the meatballs to the sauce and simmer for 30-35 minutes. Serve with pasta and top with more parmesan cheese.
  2. I use my own marinara sauce. My recipe is on this site.

So that is going to wrap this up with this exceptional food new meatball recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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