Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, my version of chicken broccoli and rice casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
My version of Chicken Broccoli and Rice Casserole is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. My version of Chicken Broccoli and Rice Casserole is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have my version of chicken broccoli and rice casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My version of Chicken Broccoli and Rice Casserole:
- Get 1 lb chicken tenderloin
- Get 16 oz Frozen Cut Broccoli
- Make ready 2 cup season blend
- Make ready 3 cup rice (cooked)
- Make ready 1 shredded cheese
- Take 2 cup chicken broth
- Prepare 1/2 cup milk
- Take salt and pepper
Instructions to make My version of Chicken Broccoli and Rice Casserole:
- Take chicken cut into cubes. Preheat ovendors 400°F
- Put all ingredients in a large bowl. Mix well. ( half bag of shredded cheese)
- Put in casserole dish. Put in oven. Cook at 400°F for 1 hour. (Until chicken is done)
- Add rest of shredded cheese cook till cheese is brown around edges (bout 15 min)
- Take out the oven. Let cool (5min) and serve
So that’s going to wrap this up for this exceptional food my version of chicken broccoli and rice casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
