Recipe of Super Quick Homemade New York cheesecake

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, new york cheesecake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

New York cheesecake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. New York cheesecake is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook new york cheesecake using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make New York cheesecake:

1. Get Crust
2. Make ready 1 1/4 cup graham cracker crumbs
3. Prepare 3 tbsp melted butter
4. Get Filling
5. Get 24 oz cream cheese
6. Prepare 1 can condensed milk
7. Make ready 1 cup sugar
8. Take 4 eggs
9. Get 1 1/2 tbsp lime juice
10. Get 1 pinch salt
11. Make ready Strawberry topping
12. Make ready 1 box strawberries
13. Take 1/2 cup water
14. Prepare 2 tbsp cornstarch
15. Make ready 1 tbsp lemon juice
16. Make ready 1/4 cup sugar
17. Take 1 red food coloring

Instructions to make New York cheesecake:

1. Preheat oven to 350 °F.
2. Spray a 9 inch springform pan with nonstick cooking spray. set aside.
3. Combine graham cracker crumbs, 1/4 cup of sugar and melted butter in a small bowl. Press on bottom and up sides of prepared pan.
4. Bake 10 minutes. Remove from oven and cool.
5. Beat cream cheese and condensed milk at high speed with a beater until creamy.
6. Gradually add 1 cup of sugar, mixing well.
7. Add eggs, one at a time, beating just until each one is incorporated. TIP: Beat eggs at minimum speed or manually. If too much air gets into the mix then it will puff too much during baking and then crack when it sinks.
8. Add lime juice and a pinch of salt. Beat until smooth.
9. Pour into prepared crust.
10. Bake 50 to 60 minutes or until mixture is almost set and slightly firm to the touch. Run a knife around edge of pan to release sides and help prevent cracking.
11. Cool to room temperature, cover and chill at least 8 hours.
12. Crush the strawberries with a fork and place them in a small pot.
13. Dissolve cornstarch in water and add to the crushed strawberries.
14. Add lemon juice, 1/4 cup of sugar and food coloring.
15. Cook until dense, then remove from heat and cool.
16. Cover the cheesecake with the topping and refrigerate until cold.

So that is going to wrap it up with this exceptional food new york cheesecake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!