Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken stew with chestnuts and potatoes in slow cooker. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Take 500 gram chicken pieces (or skinless, boneless breast)
- Get 1 tsp salt
- Take 1/2 tsp crushed black pepper
- Prepare 3 grated garlic
- Prepare 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Make ready 1 potato, peeled and diced
- Get 2 tbsp chopped scallion
- Prepare Oil for coating the slow cooker
- Make ready 1/2 cup chicken broth
Instructions to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that is going to wrap it up for this special food chicken stew with chestnuts and potatoes in slow cooker recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
