Simple Way to Prepare Super Quick Homemade New York style Cheesecake

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, new york style cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

New York style Cheesecake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. New York style Cheesecake is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make New York style Cheesecake:

1. Prepare Crust
2. Take 100 g crackers
3. Prepare 1 1/2 tsp sugar
4. Get 1/8 tsp salt
5. Prepare 57 g melted butter
6. Take Cheese filling
7. Make ready 340 g cream cheese
8. Take 10 Tbsp sugar
9. Prepare 2 large eggs
10. Get 1/2 large yolk
11. Take 3/4 cup sour cream
12. Take 1 1/2 tsp lemon juice (optional)
13. Take 2 g vanilla extract (optional)

Instructions to make New York style Cheesecake:

1. Crush the crackers in a food processor. Add in the sugar and salt and mix them.
2. Melt the butter and add it into the food processor for everything to be well combined.
3. Grease up the pan and cover the bottom and the sides with parchment paper.
4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon
5. Set ur oven to prehead at 175°C
6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer.
7. Pour the sour cream, lemon juice and vanilla extract and mix
8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix
9. Scrape the bowl to make sure everything is well combined
10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles
11. Back at 165° for an hour
12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating

So that’s going to wrap it up for this special food new york style cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!