Steps to Prepare Perfect Slow Cooker Salsa Chicken Tacos

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slow cooker salsa chicken tacos. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Salsa Chicken Tacos is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Salsa Chicken Tacos is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker salsa chicken tacos using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Salsa Chicken Tacos:

1. Take 6 boneless chicken breast
2. Make ready 1/4 onion, chopped
3. Take 1 clove garlic, chopped
4. Take 1 taco season packet, or home made taco seasoning
5. Prepare 1 jar salsa, (mild, med., hot, your choice) you won't need all of it
6. Take 1 cheese, sour cream, any taco topping you want

Steps to make Slow Cooker Salsa Chicken Tacos:

1. Chop onion and garlic. Put in bottom of crock pot. Put a thin layer of salsa on bottom of crock pot
2. Sprinkle both sides of chicken with the seasoning. Rub/pat the seasoning into the chicken breasts. You don't have to use the whole packet right now.
3. Put chicken in crock pot. Any taco seasoning left in the packet just sprinkle over the chicken in the crock pot. Pour a thin layer of salsa over chicken. Cook on high for 6 hours.
4. 45 min. Before it is done, take chicken out and shred it with 2 forks. Put chicken back in crock pot and stir. Finish cooking.

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