How to Prepare Award-winning Instant Pot Beef with Broccoli
by Francis Underwood
Instant Pot Beef with Broccoli
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant pot beef with broccoli. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Instant Pot Beef with Broccoli is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Instant Pot Beef with Broccoli is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot beef with broccoli using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef with Broccoli:
Get Sauce mixture:
Make ready 1/3 cup soy sauce
Prepare 2/3 cup beef broth
Get 2 tbsp. brown sugar
Get 4 cloves garlic minced
Take 1 inch piece of fresh ginger grated
Make ready Beef and Broccoli:
Take 2 lbs well-marbled beef chuck roast cut into thin strips
Get 1 lb fresh bite-sized broccoli florets
Get 2 tsp toasted sesame oil
Make ready 3 tbsp cornstarch
Take Sesame seeds for garnish optional
Steps to make Instant Pot Beef with Broccoli:
Add Sauce Mixture ingredients to the pot and stir until well combined. Add beef and toss to coat. Secure the lid, making sure the vent is closed.
Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 10 minutes. - When the time is up, quick-release the remaining pressure.
Remove 1/4 cup of cooking liquid and mix with cornstarch (If you can’t get 1/4 cup of cooking liquid out, supplement with water).
Stir cornstarch slurry, broccoli florets and toasted sesame oil into the pot for 3-5 minutes until broccoli is tender and sauce has thickened, returning to SAUTE mode as needed.
Garnish with sesame seeds (optional). Serve over rice or zucchini zoodles.
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