Recipe of Ultimate Corn chowder for instant pot

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, corn chowder for instant pot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This Instant Pot corn chowder is a full meal in a bowl and packed with flavor on all levels. It's rich, savory, slightly spicy, and a tad sweet How to Make Instant Pot Corn Chowder. Using a large knife, cut off kernels from corn cobs. Do not throw the cobs away.

Corn chowder for instant pot is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Corn chowder for instant pot is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook corn chowder for instant pot using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Corn chowder for instant pot:

1. Take 4 ears corn on the cob
2. Take 4 or more slices bacon chopped
3. Get 3 tsp minced garlic (or 3 large cloves finely chopped or crushed)
4. Get 1 small yellow onion diced
5. Take 4 red or golden potatoes peeled and cut into chunks - I don’t always peel mine
6. Get 2 cups water
7. Prepare 2 cups low-sodium vegetable stock or chicken stock
8. Prepare 1.5 cups half and half
9. Take 1 tablespoon cornstarch
10. Prepare 1/2 tsp salt
11. Get 1/2 tsp black pepper
12. Take Optional
13. Get Add 1/2 red pepper

I have been experimenting with new appliance of mine since I got it just before Christmas and it has changed my world! What are the best potatoes for chowder? I like red potatoes for recipes such as this one. Making Corn Chowder in Instant Pot is completely a MESS FREE process.

Steps to make Corn chowder for instant pot:

1. Turn pressure cooker on. Press SAUTE button. Wait 2 minutes for the pot to heat up. Add chopped bacon. Cook until almost all of is crispy or to your liking. Remove onto a plate.
2. Add garlic and onion to pot with bacon grease. Saute for 3 to 4 minutes, stirring often.
3. Cut corn kernels off the cobs. Add to pot with onion. Saute for 2 minutes, stirring often.
4. Press OFF button on Instant Pot. To stop sauté button.
5. Add potatoes, water, stock and half of cooked bacon. Or if you do not wish to garnish with bacon then put all of it in. Season with salt and pepper.
6. Close lid, set to sealing position. Press MANUAL button and set timer to 10 minutes. The pressure cooker will start cooking. It will take it a few minutes to come to warm up and come to pressure.
7. When the Instant Pot is done it will beep. Click OFF button. Let pressure cooker naturally release. This can take up to about 5 to 10 minutes. In the meantime, whisk together half and half and the cornstarch. Add half and half to pot and stir. Let sit for 10 minutes.
8. Serve chowder and if you saved some then serve garnished with reserved bacon

I like red potatoes for recipes such as this one. Making Corn Chowder in Instant Pot is completely a MESS FREE process. Yes, absolutely This can be your VEGAN CORN CHOWDER made in INSTANT POT. To substitute DAIRY in the recipe, use plant-based ingredients like almond milk or soy milk. This Instant Pot corn chowder is a fast and easy soup with minimal prep.

So that’s going to wrap it up with this special food corn chowder for instant pot recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!