Easiest Way to Prepare Super Quick Homemade Instant Pot Artichoke and Spinach Dip Applebee's Copycat

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, instant pot artichoke and spinach dip applebee's copycat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant pot artichoke and spinach dip applebee's copycat using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:

1. Take 8 oz cream cheese
2. Prepare 10 oz box Frozen spinach
3. Get 16 oz Shredded Parm cheese
4. Prepare 8 oz Shredded mozzarella
5. Get 1/2 cup chicken broth
6. Take 14 oz can artichoke hearts
7. Take 1/2 cup sour cream
8. Make ready 1/2 cup mayo
9. Make ready 3 cloves garlic
10. Make ready 1 tsp onion powder

Instructions to make Instant Pot Artichoke and Spinach Dip Applebee's Copycat:

1. Place 3 cloves garlic in the IP with 1/2 cup chicken broth. - Drain Artichokes and pour into the pot. - Place Frozen spinach, sour cream, cream cheese, mayo and onion powder in the Ip. - Place on Manual High Pressure for 4 minutes. - Do a Quick Release. - Stir in Cheese - Transfer to a bowl and serve with corn chips or bread. This will thicken more as it cools.
2. Note youtu.be/MViBLbo4Nl4
3. Notes- this is really good over pasta, if you have any leftover and are out of chips.

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