How to Make Any-night-of-the-week Restaurant Style Instant Pot BBQ Sausage

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, restaurant style instant pot bbq sausage. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Restaurant Style Instant Pot BBQ Sausage is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:

1. Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
2. Get 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
3. Prepare 3 tbl Grape Jelly
4. Make ready 1/2 cup water

Instructions to make Restaurant Style Instant Pot BBQ Sausage:

1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
3. Add sliced sausage to instant pot
4. Mix well and again, add more water if it’s too thick!
5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
6. Natural or quick release and voila!

So that’s going to wrap it up for this exceptional food restaurant style instant pot bbq sausage recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!