Easiest Way to Make Homemade Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, fish of misoni (spanish mackerel simmered in miso) microwave version. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fish of misoni (spanish mackerel simmered in miso) microwave version using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version:

1. Get 1 Saba fillet (Spanish Mackerel fillet)
2. Get 2 tbsp Sugar
3. Make ready 2 tbsp Miso
4. Take 2 tbsp Japanese cooking wine(Sake)
5. Take 2 tbsp Water
6. Take 3 sliced Ginger

Instructions to make Fish of Misoni (Spanish Mackerel Simmered in Miso) Microwave version:

1. Put the Sugar, Miso, Japanese cooking wine (Sake) and water in a heat resister plate. And mix it well. Put the sliced Ginger in the heat resister plate.
2. Make a notch along the spine side of Saba. Cut it half size. Put it on the heat resister plate with the skin on top. Sprinkle the miso sauce with a spoon.
3. Covered the heat resister plate with wrap and heat it for 5 minuet with 500W microwave.
4. Sprinkle the miso sauce with a spoon again. Done.

So that’s going to wrap this up with this exceptional food fish of misoni (spanish mackerel simmered in miso) microwave version recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!