Recipe of Ultimate Pasta with ground beef | One-Pot Pasta
by Jesus Crawford
Pasta with ground beef | One-Pot Pasta
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pasta with ground beef | one-pot pasta. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pasta with ground beef
To begin with this recipe, we have to prepare a few ingredients. You can have pasta with ground beef | one-pot pasta using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with ground beef | One-Pot Pasta:
Prepare 500 gr ground beef
Prepare 2-3 onions
Prepare 400-500 gr pasta penne
Make ready 1 can (400 ml) diced tomatoes
Make ready 1 can (400 ml) tomato sauce
Get 4 garlic cloves
Make ready italian seasoning
Take 1/2 t.s. chili flakes
Make ready salt, pepper
Take 3 cups water
Prepare mozzarella cheese
Prepare parsley
Steps to make Pasta with ground beef | One-Pot Pasta:
Heat the oil in a large pot. Add the diced onion and ground meat. Cook, stirring occasionally, untill onion becames transpared and liquid mainly evaporated. - Add garlic, Italian seasoning, salt, pepper, chili flakes. cook stirring up to 1 more minute. - Add diced tomatoes, tomato sauce and water and mix until combined. Add pasta.
Simmer and low heat stirring time by time for 12-15 minutes. - Add shredded mozzarella and parsley leaves to the plates.
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