05/01/2021 00:28

Easiest Way to Make Homemade Instant Pot Lobster Tails with Butter Sauce

by Johnny Ortega

Instant Pot Lobster Tails with Butter Sauce
Instant Pot Lobster Tails with Butter Sauce

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Instant Pot Lobster Tails with Butter Sauce is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
  1. Prepare Frozen lobster tails
  2. Take 1 cup water
  3. Make ready 1 tbsp old bay seasoning
  4. Take 1 cup butter
  5. Get 1 tsp minced garlic
  6. Take 1/2 tsp salt
  7. Prepare 1/2 tsp pepper
  8. Prepare 2 tsp lemon juice
  9. Take 1 tsp cilantro
Instructions to make Instant Pot Lobster Tails with Butter Sauce:
  1. Cut line down inside of each shell
  2. Add water and seasoning to instant pot
  3. Place lobsters shell side down on wire rack
  4. Cook sealed for 4 minutes
  5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
  6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
  7. Use quick release for pressure.
  8. Serve immediately with butter sauce.

So that is going to wrap this up with this special food instant pot lobster tails with butter sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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