Step-by-Step Guide to Make Quick Sous Vide Eggs in Instant Pot

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sous vide eggs in instant pot. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Sous Vide Eggs in Instant Pot is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sous Vide Eggs in Instant Pot:

1. Prepare 6 eggs
2. Take 1/2 c shredded cheese
3. Make ready 4 oz bacon
4. Prepare 1/2 c cream cheese or cottage cheese
5. Take 1/4 c heavy cream or plain Greek yogurt
6. Get 1/2 t salt
7. Take 1 pinch black pepper
8. Take Mix & match other breakfast-type ingredients
9. Get Cayenne pepper

Steps to make Sous Vide Eggs in Instant Pot:

1. Thoroughly blend all ingredients in blender or food processor
2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
3. Cover mold with an aluminum foil tent
4. Add one cup of water to Instant Pot, and add egg mold to pot.
5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
6. Allow 10 minute natural release before enjoying eggs

So that’s going to wrap it up with this exceptional food sous vide eggs in instant pot recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!