Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot street tacos. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant pot street tacos is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Instant pot street tacos is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook instant pot street tacos using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant pot street tacos:
- Prepare 3 lbs flank steak or you can use skirt steak
- Get 1 white onion chopped
- Take 2 fresh limes plus extra for toppings
- Take 1 1/2 cups beef stock
- Prepare 1 bundle cilantro
- Make ready 1 teaspoon salt
- Prepare 1 Teaspoon pepper
- Get 1/2 stick butter
- Prepare mini corn tortillas
Instructions to make Instant pot street tacos:
- Thinly slice the steak. Then chop into bite site pieces. - Place the steak in the Instant pot. - Add half the onions to the pot. Save the rest of the onions in a small bowl.
- Meanwhile season with salt and pepper. - Pour the beef stock over the beef. - Squeeze the juice of two fresh limes over the meat and onion mixture. - Lock the lead on and make sure the valve is set to sealing. - Set the pressure to high pressure for 15 minutes.
- While the steak is cooking, melt the butter in another skillet - Fry the mini corn tortillas in the melted butter for 1 minute until they are soft. - Allow them to cool slightly. - You will need 2 mini corn tortillas per taco. - Once the pressure is up do a quick release, and stir. - Spoon the meat mixture on the tortillas. - Top with cilantro, fresh onions and serve with limes.
- Notes- this is the steak i used i couldn't find the other steaks, so i got the cheapest steaks… and i seasoned them before i put them in the instant pot. i did lay the meat on top of each other as you can see in the pictures. I didn't cut mine i will be shredding it after it has cooked, in a food processor.
So that is going to wrap this up for this special food instant pot street tacos recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
