Easiest Way to Make Quick "Holiday" French Toast

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, "holiday" french toast. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

"Holiday" French Toast is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. "Holiday" French Toast is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have "holiday" french toast using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make "Holiday" French Toast:

1. Get 3 tbsp. oil
2. Get 1 large egg, beaten
3. Prepare 1/3 cup eggnog
4. Make ready 1/2 tsp. grated nutmeg
5. Prepare 1 tsp. cinnamon
6. Get 1 thick slice bread (Panettone)
7. Make ready 3 tbs. crushed walnuts
8. Take 2 oz. breakfast syrup
9. Get 2 slices fresh orange for garnish

Steps to make "Holiday" French Toast:

1. Heat a very large pan over medium heat. Add in the oil (or use leftover bacon grease).
2. Beat the egg in a large wide bowl. [If making more than one serving, add another egg]
3. Mix in the eggnog and the spices and whisk this a few times.
4. Slice a 1” thick piece of Panettone bread. If desired, you can slice this in half (from top to bottom) to make two slices of bread.
5. Dip the bread into the egg batter, let it soak for 2-3 seconds, and then flip the bread over to coat the other side.
6. Quickly add the coated slice of bread to the heated pan and fry for 2-3 minutes per side. Check for a nice even brown color before flipping it over. [Add oil if needed when doing side two]
7. Plate the toast and top with crushed walnuts and syrup. Garnish with orange slices and enjoy.

So that’s going to wrap this up for this exceptional food "holiday" french toast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!