Easiest Way to Prepare Homemade Smashedcheeseburger and German Fried Potatoes
by Tony Thompson
Smashedcheeseburger and German Fried Potatoes
Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, smashedcheeseburger and german fried potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Smashedcheeseburger and German Fried Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Smashedcheeseburger and German Fried Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smashedcheeseburger and german fried potatoes using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Smashedcheeseburger and German Fried Potatoes:
Get Smashedcheeseburger
Take 1-1/3 pounds ground beef
Make ready 4 hamburger buns
Prepare 4 tablespoons mayonnaise divided
Make ready 2 teaspoon yellow prepared mustard divided
Take 4 teaspoons HP sauce or your favorite steak sauce
Take 9 slices swiss cheese
Take 1/2 cup finely minced onion
Make ready To taste salt
Get To taste ground black pepper
Get Potatoes
Make ready 1-1/3 pounds potatoes
Prepare To taste salt
Take To taste ground black pepper
Get 1/2 cup diced onion
Take 1 cup chicken broth
Get 2 tablespoons parsley flakes
Instructions to make Smashedcheeseburger and German Fried Potatoes:
Preheat the oven to 400° Fahrenheit. Take a baking sheet spray with nonstick spray. Mash the ground beef flat on the pan. Mince the onion. Cover the ground beef with the onions.
Add salt and pepper onto the top of the ground beef and onions, put into the oven. Peel wash and slice the potatoes thin. Dice the onions.
Add the onion and potatoes to a skillet with the tablespoon of peanut oil. Coat all the potatoes and onions. When the beef has baked in the oven 15 minutes drain the beef drippings in the skillet with the potatoes and onions. Return to oven to crisp the ground beef. Cover and stir the potatoes, occasionally for 10 minutes.
After 10 minutes add the broth to the potatoes cover and cook till the liquids are absorbed. Add the cheese to the ground beef turn on the broiler.
Add parsley and stir. Broil the beef till the cheese melts. Add mayonnaise, mustard, and HP sauce to the buns.
Slice the tomatoes add two patties of beef to the hamburger buns. Add tomatoes, salt and pepper to taste. Add the top to the burger serve with the potatoes. Serve I hope you enjoy!!!!
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