How to Make Homemade Healthy savoury crepes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, healthy savoury crepes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Healthy savoury crepes is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Healthy savoury crepes is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have healthy savoury crepes using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Healthy savoury crepes:

1. Make ready 1 cup Pearl barley flour
2. Take 2 tbsp yoghurt
3. Get 1 cup spinach blanched & pureed
4. Get 100 ml water
5. Get 200 grams button mushrooms
6. Prepare 4 tbsp sliced green olives
7. Make ready 1/4 cup halved cherry tomatoes
8. Prepare 1/4 cup sliced onions
9. Prepare 1 tbsp garlic finely chopped
10. Prepare A few sprigs of thyme
11. Prepare 1 tsp dijon mustard
12. Take 1/2 cup olive oil
13. Take 1/4 cup crumbled feta/ cottage cheese
14. Get 1 tbsp Crushed black pepper
15. Get to taste Salt
16. Take 1/4 cup orange colby optional

Steps to make Healthy savoury crepes:

1. In a mixing bowl mix together flour, spinach puree, yoghurt & water add salt as per taste.
2. Whisk in everything together & set aside.
3. In a pan heat 1/4 cup of olive oil.
4. Add garlic & onions & sauté for 2 mins. Next add mushrooms, dijon mustard & sauté for another 2 mins.
5. Add thyme & tomatoes & olives sauté for another 2-4 mins on medium flame.
6. Turn of the heat & add feta/ cottage cheese. pepper & shredded orange colby.
7. Mix in together and keep aside.
8. Add the remaining oil to the batter and mix in well.
9. Heat a griddle or a pan. Grease the pan with some oil.Pour ladleful of batter & spread like a crepe in circular motions as thinly as possible.
10. Let it cook on medium flame for two mins. Lay the prepared filling of mushrooms vertically throughout the centre & cook for 1 min.
11. With a spatula lift the sides. Overlap the sides over the filling & serve warm.
12. You can drizzle it with some mayonnaise if you like.

So that is going to wrap this up for this exceptional food healthy savoury crepes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!