Easiest Way to Make Super Quick Homemade Simmered Thighs in Tomato
by Lelia Robertson
Simmered Thighs in Tomato
Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simmered thighs in tomato. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simmered Thighs in Tomato is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Simmered Thighs in Tomato is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have simmered thighs in tomato using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simmered Thighs in Tomato:
Take 2 pounds chicken thighs bone in and skin on
Prepare 1-1/4 teaspoon kosher salt
Make ready 2/3 cup Golden raisins
Get 1/4 cup dehydrated onions
Prepare 1 teaspoon ground paprika
Prepare 1 teaspoon granulated garlic powder
Take 1/2 teaspoon ground white pepper
Prepare 29 ounces canned whole tomatoes
Prepare 3 tablespoon vegetable oil
Prepare 1 tablespoon tomato paste
Make ready 1/2 cup chicken broth
Make ready 1/2 cup water
Get 7 tablespoons butter
Steps to make Simmered Thighs in Tomato:
Heat the oil and add the chicken with the spices and onions.
Drain the juices of the tomatoes into the pan then crush the tomatoes. Simmer 15 minutes. Add the butter to the tops of the chicken and in the center. When the butter melts stir in the sugar.
Turn the chicken every 30 minutes simmer 90 minutes. On the last turn remove the chicken.
Deglaze the pan with water and chicken broth. The bottom most likely be thick or even blackened. Keep stirring and get the bottom cleaned and deglazed.
When deglazed add the chicken back.
Add the raisins simmer covered for five minutes and cover off heat for 20 minutes.
Serve I hope you enjoy!!
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