Recipe of Favorite Sous Vide Eggs in Instant Pot

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sous vide eggs in instant pot. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sous Vide Eggs in Instant Pot is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Sous Vide Eggs in Instant Pot is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sous vide eggs in instant pot using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sous Vide Eggs in Instant Pot:

1. Prepare 6 eggs
2. Make ready 1/2 c shredded cheese
3. Prepare 4 oz bacon
4. Make ready 1/2 c cream cheese or cottage cheese
5. Get 1/4 c heavy cream or plain Greek yogurt
6. Take 1/2 t salt
7. Take 1 pinch black pepper
8. Prepare Mix & match other breakfast-type ingredients
9. Take Cayenne pepper

Instructions to make Sous Vide Eggs in Instant Pot:

1. Thoroughly blend all ingredients in blender or food processor
2. Fill silicon egg bites molds nearly to the top. Sprinkle with cayenne.
3. Cover mold with an aluminum foil tent
4. Add one cup of water to Instant Pot, and add egg mold to pot.
5. Ensure steam release valve is set to "sealing," set Instant Pot on "steam" setting and steam for 8 minutes.
6. Allow 10 minute natural release before enjoying eggs

So that’s going to wrap it up for this exceptional food sous vide eggs in instant pot recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!