21/08/2020 15:10

Simple Way to Prepare Homemade Supani (Sour Nimono)

by Isabel Cain

Supani (Sour Nimono)
Supani (Sour Nimono)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, supani (sour nimono). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Supani (Sour Nimono) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Supani (Sour Nimono) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook supani (sour nimono) using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Supani (Sour Nimono):
  1. Make ready moderate amount of garlic and ginger
  2. Get 2 block chicken thigh
  3. Get 100 cc vinegar
  4. Get 25 cc soy sauce
  5. Take 25 cc water
Steps to make Supani (Sour Nimono):
  1. Press garlic and ginger and cut chicken thigh
  2. Put everything into a pot. In this picture, there are boiled eggs, if you would like to get them, you can put them together, I definitely prefer to do that!
  3. Turn on the heat and once water is boiled, simmers it for 20 mins
  4. Then you can eat it! If you can, cook white rice too. Thats a perfect combo! Enjoy guys!

So that is going to wrap it up with this exceptional food supani (sour nimono) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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