Recipe of Favorite Brown Butter Bourbon Rice Crispy Treats

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brown butter bourbon rice crispy treats. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Brown Butter Bourbon Rice Crispy Treats is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Brown Butter Bourbon Rice Crispy Treats is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have brown butter bourbon rice crispy treats using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brown Butter Bourbon Rice Crispy Treats:

1. Make ready 6 tbs butter
2. Get 2 tbs bourdon
3. Make ready 10 oz miniature mash mallows
4. Prepare 6 cups crispy rice cereal
5. Take 1 tsp salt
6. Get Pinch salt to dust top

Instructions to make Brown Butter Bourbon Rice Crispy Treats:

1. Melt butter in a sauce pan over medium heat,until golden brown and has a nutty aroma,about 5 minutes.add marshmallows to browned butter,reduce heat to medium-low,and cook, stirring occasionally until marshmallows are melted, 3-4 minutes
2. Stir bourbon and 1 teaspoon sea salt into marshmallow mixture and remove sauce pan from heat add rice cereal to marshmallow mixture and mix until cereal is evenly coated with marshmallow mixture transfer to a 9x13 inch baking pan
3. Place a sheet of parchment paper over rice cereal mixture and press into dish remove parchment paper and sprinkle flakes of sea salt over the top cool treats to room temperature at least 30 minutes

So that’s going to wrap it up for this special food brown butter bourbon rice crispy treats recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!