Recipe of Award-winning Brown Rice & Seaweed Salad

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brown rice & seaweed salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brown Rice & Seaweed Salad is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Brown Rice & Seaweed Salad is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook brown rice & seaweed salad using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brown Rice & Seaweed Salad:

1. Prepare 1 cup brown/wild rice (I used barley and millet)
2. Make ready 21/2 cups water
3. Take 1 cup pumpkin seeds
4. Take 1 Tbsp soy sauce
5. Get 1-2 spring onions
6. Prepare 3 Tbsp finely sliced pickled sushi ginger or grated fresh ginger
7. Get 3 Tbsp mirin or lemon juice
8. Prepare 1 tsp sesame oil
9. Prepare 2 Tbsp oil
10. Take 1 Tbsp soy sauce,
11. Get salt and pepper
12. Prepare sliced nori (seaweed sheets)
13. Make ready Frozen peas (if desired)

Steps to make Brown Rice & Seaweed Salad:

1. Cook your rice or barley (I used a rice cooker)
2. While rice is cooking roast your pumpkin seeds. Once these are roasted transfer to a bowl and pour over the soy sauce, mix and set aside to cool.
3. Cook your peas
4. Combine the mirin or lemon juice, sesame oil, and soy sauce, spring onion
5. Stir all the ingredients into the rice and half the pumpkin seeds. Transfer to a serving dish.
6. Just before serving, stir in most of the pumpkin seeds and half the nori. Scatter the remaining pumpkin seeds and nori over the top of the rice.

So that’s going to wrap it up for this exceptional food brown rice & seaweed salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!