Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy hash browns. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Hash Browns is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cheesy Hash Browns is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy hash browns using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Hash Browns:
- Prepare 32 oz shredded hash brown potatoes
- Make ready 16 oz finely shredded cheddar cheese
- Prepare 16 oz sour cream
- Get 1/2 cup melted butter
- Get 10 1/2 oz cream of chicken soup
- Get 1 salt to taste
- Take 1 pepper to taste
Steps to make Cheesy Hash Browns:
- Preheat oven to 350°
- In a large bowl, stir together
- Stir in little by little
- P!ace in a 9x13 baking pan
- Bake for 60-90 minutes. Heated thoroughly. A little brown on the edges.
So that is going to wrap it up for this special food cheesy hash browns recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
