Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, grandma's peanut butter fudge. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Grandma's Peanut butter Fudge is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Grandma's Peanut butter Fudge is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Make ready 3 1/2 cup sugar
- Make ready 1 can evaporated milk
- Make ready 1 stick butter
- Get 1 1/2 cup peanut butter
- Take 1 tbsp vanilla extract
- Prepare 1 can marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap it up for this special food grandma's peanut butter fudge recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
