Easiest Way to Make Any-night-of-the-week Grandma's Peanut butter Fudge

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, grandma's peanut butter fudge. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Grandma's Peanut butter Fudge is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Grandma's Peanut butter Fudge is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Grandma's Peanut butter Fudge:

1. Get sugar
2. Make ready evaporated milk
3. Make ready butter
4. Get peanut butter
5. Get vanilla extract
6. Prepare marshmallow fluff

Steps to make Grandma's Peanut butter Fudge:

1. turn stove on high
2. add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
3. once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
4. add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
5. add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
6. pour fudge mixture into pan.
7. set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
8. eat and enjoy!

So that is going to wrap this up for this exceptional food grandma's peanut butter fudge recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!