Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grandma's peanut butter fudge. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Grandma's Peanut butter Fudge is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Grandma's Peanut butter Fudge is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Prepare sugar
- Make ready evaporated milk
- Prepare butter
- Get peanut butter
- Take vanilla extract
- Get marshmallow fluff
Steps to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap it up for this special food grandma's peanut butter fudge recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
