Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, snowballs (italian wedding cookies). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Snowballs (Italian wedding cookies) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Snowballs (Italian wedding cookies) is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have snowballs (italian wedding cookies) using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Snowballs (Italian wedding cookies):
- Take 1 1/2 cups room temp butter
- Get 2/3 cup powdered sugar
- Get 1 1/2 cup finely chopped pecans(use your nut of choice)
- Prepare 2 tsp vanilla
- Take 1/2 tsp salt
- Take 3 cups all purpose flour
- Make ready 1/3 cup powdered sugar for rolling
Instructions to make Snowballs (Italian wedding cookies):
- Preheat oven to 325. Line baking sheets with parchment paper. But butter til light and add 2/3 cup powdered sugar. Beat well. Add nuts, salt, and vanilla and beat well.
- Add flour a cup at a time and mix until well combined. I use a small cookie scoop. Roll into 1-2 inch balls and place on parchment. Bake 15 minutes, no browning. Let cool a minute or two then roll in powdered sugar. Easy peasy.
So that’s going to wrap this up for this special food snowballs (italian wedding cookies) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
