Recipe of Any-night-of-the-week Eggnog Cookies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggnog cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Eggnog Cookies is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Eggnog Cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook eggnog cookies using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Eggnog Cookies:

1. Get 2 1/4 cup flour
2. Prepare 1 tsp baking powder
3. Prepare 1/2 tsp ground cinnamon
4. Get 1/2 tsp ground nutmeg
5. Prepare 1 1/4 cup sugar
6. Get 3/4 cup salted butter
7. Make ready 1/2 cup eggnog
8. Take 1 tsp vanilla
9. Take 2 large egg yolks

Instructions to make Eggnog Cookies:

1. Preheat oven to 350 degrees. Line cookies sheets with parchment paper.
2. Combine the flour, baking powder, cinnamon, nutmeg together in a small bowl.
3. Using an electric mixer cream the sugar and butter together in a large bowl.
4. Add the eggnog, vanilla, and egg yolks beating at medium speed until smooth.
5. Gradually add the dry ingredients to the wet ingredients. Beat at low speed just until blended.
6. Using a small ice cream scoop measure the dough out and drop them by teaspoons onto the prepared cookie sheets.
7. Leave 1 inch between each cookie.
8. Sprinkle lightly with additional nutmeg.
9. Bake at 350 degrees for 10-15 minutes. (Or until bottoms turn light brown.)
10. Allow the cookies to cool slightly before transferring to a wire rack.
11. Leave the cookies on a wire rack to cool completely.

So that’s going to wrap it up with this special food eggnog cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!