30/07/2020 12:02

Step-by-Step Guide to Prepare Ultimate Xmas Quiche and tenn salted Carmel whiskey

by Lily Peters

Xmas Quiche and tenn salted Carmel whiskey
Xmas Quiche and tenn salted Carmel whiskey

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, xmas quiche and tenn salted carmel whiskey. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Xmas Quiche and tenn salted Carmel whiskey is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Xmas Quiche and tenn salted Carmel whiskey is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have xmas quiche and tenn salted carmel whiskey using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Xmas Quiche and tenn salted Carmel whiskey:
  1. Take Ham, shallot and smoked gouda quiche
  2. Prepare Coffee
  3. Prepare Salted Carmel Tenn whiskey
Instructions to make Xmas Quiche and tenn salted Carmel whiskey:
  1. Homemade or favorite store bought GF pie crust and filled with your favorite quiche recipe and ingredients. We had leftover double smoked ham, 1 shallot and smoked gouda.
  2. Mix 1 shot of Tenn salted Carmel whiskey, 1 shot plain soy milk and top off with strong coffee in your favorite mug.
  3. Drink the coffee before or a little before and during… it's xmas morning your not working and if your lucky you got all of your obligations out of the way already! Home for the holidays I say!!!
  4. Enjoy and happy holidays!!!

So that’s going to wrap it up for this special food xmas quiche and tenn salted carmel whiskey recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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