Recipe of Ultimate Gingerbread Man with Royal Icing
by Henry Garza
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, gingerbread man with royal icing. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Gingerbread Man with Royal Icing is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Gingerbread Man with Royal Icing is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have gingerbread man with royal icing using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Gingerbread Man with Royal Icing:
Prepare Cookies:
Take 3 cups all purpose flour
Make ready 1 1/2 tsp baking powder
Make ready 3/4 tsp baking soda
Get 1/4 tsp salt
Make ready 1 tbsp ground ginger
Make ready 1 3/4 tsp ground cinnamon
Make ready 1/4 tsp ground cloves
Make ready 6 tbsp (85 gr) unsalted butter
Prepare 1/2 cup dark brown sugar
Prepare 1 large egg
Make ready 1/2 cup molases
Get 2 tsp vanilla extract
Prepare Royal icing:
Make ready 110 gr icing sugar
Get 8 gr meringue powder
Take 1/2 tsp vanilla extract (or almond or lemon)
Make ready 30-35 ml warm water
Steps to make Gingerbread Man with Royal Icing:
Preheat oven at 375°F (190°C)
Mix flour, baking powder, baking soda, salt, ginger, cinnamon, cloves. Sift and set aside
Using hand mixer with medium-high speed, beat the butter and sugar until light and fluffy. add the egg in and continue mixing until combined.
Add in molases and vanilla extract, keep mixing with medium speed until combined.
Gradually add the dry ingredients. Mix until no visible flour. Put the cookie dough inside a clingwrap and let it rest in the fridge for at least 1hour.
Let the dough out from the fridge, and roll the dough on lightly flour countertop. Roll until about ¼inch thick and cut the dough using gingerbread man mold.
Put on a baking tray and bake for 8-10minutes. Let cool.
Royal icing: combine icing sugar, meringue powder, extract, and 30ml warm water in a medium bowl. Using hand mixer with high speed beat until stiff. If the icing too thick, add about 1tsp warm water and continue mixing for 1minute. Divide the icing and add food coloring. The icing is ready to use.
Decorate the cookies with royal icing and set aside until the icing is hardened.
So that is going to wrap this up with this special food gingerbread man with royal icing recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!