Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salt dough ornaments. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salt Dough Ornaments is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Salt Dough Ornaments is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salt dough ornaments using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salt Dough Ornaments:
- Get 1/4 cup flour
- Get 1/4 cup salt
- Take 1/8 cup water
Steps to make Salt Dough Ornaments:
- Mix all three ingredients together, adding the water last. If the dough isn't mixing together we'll add more water until it's a dough like consistency. Add flour if it's too sticky afterward. Heat the oven to 200 '
- Roll out dough on to your counter top with sprinkled flour on the counter & use a cookie cutter or hands to create shapes of your choice such as trees, snowmen, or a circle. Make sure the dough is thin when making the ornaments & don't forget to cut holes with a straw for the string after!
- Leave in the oven for about 45 minutes. Let the ornaments cool off and then paint & decorate the way you'd like & let them dry! Then just tie some string through the hole cut previously and then they're ready to hang on the tree!
So that’s going to wrap it up with this exceptional food salt dough ornaments recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
