Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, salmon yule log. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Salmon Yule Log is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Salmon Yule Log is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook salmon yule log using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Yule Log:
- Take 1 lb. can Salmon
- Get 8 oz. package cream cheese softened
- Get 1 tsp. lemon juice
- Prepare 2 tsp grated onion
- Make ready 1 tsp. horseradish
- Make ready 1 tsp. liquid smoke
- Make ready 1/4 tsp. salt
- Get 1/2 cup chopped pecans
Steps to make Salmon Yule Log:
- Drain and flake salmon, take out any bones.
- Add all ingredients except pecans, combine well.
- Chill for several hours or overnight
- Shape into log and chill for 2-3 more hours
- Sprinkle pecans on wax paper, roll log in pecans
- Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!
So that is going to wrap this up with this exceptional food salmon yule log recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
