Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, italian christmas cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Italian Christmas cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Italian Christmas cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook italian christmas cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian Christmas cookies:
- Prepare 3 1/2 cups flour
- Make ready 4 tsp baking powder
- Prepare 1 cup sugar
- Get 4 eggs
- Prepare 1/2 cup butter
- Prepare 2 tsp vanilla
- Make ready 2 cups confection sugar
- Prepare 2 tsp vanilla
- Prepare 6 tsp water
Instructions to make Italian Christmas cookies:
- Sift dry ingredients. Cream butter and sugar, beat eggs add vanilla.
- Knead and add flour as needed to keep dough from sticking to hands.
- Pinch off dough, roll in hands to form a log and then twirl into shape. Place on wax paper covered cookie sheet.
- Bake at 375° for 10 minutes.
- Icing: Stir until creamy. Dip cookie into icing and sprinkle with trim.
- Place on wire rack with wax paper under rack to collect the icing drips.
So that is going to wrap this up with this exceptional food italian christmas cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
