Step-by-Step Guide to Make Ultimate Stollen

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stollen. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Stollen is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Stollen is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stollen using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stollen:

1. Get For Marzipan
2. Get 75 g almond powder
3. Make ready 25 g sugar
4. Prepare 25 g granulated sugar
5. Get 1/2 egg white
6. Take For Bread dough
7. Make ready 25 g butter or margarine
8. Prepare 175 g all-purpose flour*
9. Get lemon peel of 1/2 lemon
10. Get 1 pinch salt
11. Prepare 90 ml milk
12. Prepare 1/4 tsp spices of your choice
13. Make ready 1/2 tsp active east
14. Prepare nuts (walnuts, hazel nuts etc.) and dried fruits (raisins, orange peel, apricot etc.)
15. Take *you can mix bread flour and pastry flour

Steps to make Stollen:

1. Prepare the marzipan. Mix the almond powder, sugar and granulated sugar.
2. Add the egg white and mix well until the dough until it sticks together.
3. Wrap in plastic wrap and make a bar (about 20-25 cm long). Store in a fridge.
4. Prepare the bread dough. Mix all the ingredients except for dried fruits and nuts. And knead well. Then, add the fruits and nuts. Let it rise in a warm place until the size doubles.
5. Spread the dough to 25-30cm long. Place the marzipan bar slightly to your side from the center. and fold from the other side to your side to cover the marzipan. Use some water to stick the both ends of the dough.
6. Let it rise in a warm place for about 30-60 minutes. Preheat the oven to 200 C.
7. Bake in the oven for about 25 minutes. Turn in the middle if necessary.
8. Sprinkle powdered sugar.

So that’s going to wrap it up for this special food stollen recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!