Step-by-Step Guide to Make Award-winning Peppermint Bark
by Isaiah Haynes
Peppermint Bark
Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, peppermint bark. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Peppermint Bark is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Peppermint Bark is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook peppermint bark using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Peppermint Bark:
Take 12 oz semi sweet chocolate, not chips chopped
Take 12 oz white choclate, not chips, chopped
Take 3/4 tsp pure peppermint extract
Take 8 oz peppermint candy, chopped
Make ready 8 oz mint M&M's, coarsely chopped
Steps to make Peppermint Bark:
Line a rimmed baking sheet with parchment paper
Melt the semi sweet chocolate in microwave or over a double boiler until smooth. Add the peppermint extract
Pour chocolate onto prepared baking sheet and spread to an even 1/4 inch thickness with an off set spatula. Refrigerate until set, about 30 minutes
Have chopped peppermint candy and M&M' s ready to use
Melt the white chocolate in the microwave or over a double boiler until smooth
Pour while chocolate over cold hardened dark chocolate and quickly spread it evenly over dark chocolate
While white chocolate is wet sprinkle peppermint candy evenly over the white chocolate. Then sprinkle the chopped M&M's.on. Press gently so they stick.
Refigerate until set. Break into pieces. Store in refrigerator or freeze for longer storage. They freeze really well
So that is going to wrap this up with this special food peppermint bark recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!