Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, gingerbread cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Gingerbread Cupcakes is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Gingerbread Cupcakes is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook gingerbread cupcakes using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gingerbread Cupcakes:
- Take 5 tbsp room temp butter
- Make ready 1/2 cup caster sugar
- Prepare 1/2 cup molasses
- Take 1 egg
- Get 1 egg yolk
- Prepare 1/2 cup buttermilk
- Prepare 1 1/4 cup all-purpose flour
- Get 1 tbsp Cocoa Powder
- Prepare 1 tsp Ground Ginger
- Make ready 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Prepare 1 tsp baking soda
Instructions to make Gingerbread Cupcakes:
- Preheat oven at 350°F (175°c)
- Mix together butter & sugar until light & fluffy
- One at a time add Molasses - egg - egg yolk
- In seperate bowl mix together dry ingredients
- Alternate between adding the buttermilk & dry ingredients to the creamed mix
- Stir until combined
- Bake for 20 minutes or until a sweker comes out clean
So that’s going to wrap it up for this exceptional food gingerbread cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
