Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, turkey pot pie. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Turkey Pot Pie is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Turkey Pot Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook turkey pot pie using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Turkey Pot Pie:
- Make ready 1/3 cup butter
- Get 2 tbsp minced onion
- Get 1/3 cup flour
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Take 14 oz chicken broth
- Take 1/2 cup milk
- Get 3 cup diced or shredded turkey
- Take 2 cup frozen mixed vegetales
- Take 1 packages buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that is going to wrap it up for this exceptional food turkey pot pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
