Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dark chocolate christmas tea. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Dark Chocolate Christmas Tea is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Dark Chocolate Christmas Tea is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Christmas Tea:
- Prepare 1 each Guayaki brand 'Mate Chocolatte' tea bag
- Get 1/2 cup water
- Take 1/2 cup Unsweetened Vanilla Almond Milk
- Prepare 1 1/2 tsp Dutch Process Cocoa Powder
- Take Optional, a dash or so of one or each
- Take cayenne pepper
- Take ground ginger
Instructions to make Dark Chocolate Christmas Tea:
- Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
- Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
- Remove tea bag, squeeze out liquid back into cup
- Add cocoa and optional spices, stir to combine. Enjoy
So that is going to wrap it up for this special food dark chocolate christmas tea recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
