Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, turkey pot pie. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Turkey Pot Pie is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Turkey Pot Pie is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook turkey pot pie using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Pot Pie:
- Make ready butter
- Take minced onion
- Get flour
- Take salt
- Make ready black pepper
- Prepare chicken broth
- Take milk
- Get diced or shredded turkey
- Get frozen mixed vegetales
- Make ready buttery biscuit dough (tube)
Instructions to make Turkey Pot Pie:
- Preheat oven to 375°F
- In a medium saucepan, melt butter. Add onions.
- Add flour, salt and pepper. Slowly pour in chicken broth and milk.
- Cook over medium heat, stirring, until thick and bubbly.
- Stir in turkey and vegetables. Remove from heat.
- Pour mixture in ungreased 9x13 casserole dish.
- Flatten biscuits out to about 1/4 inch thick. Lay on top of turkey mixture. Bake at 375 for 15-20 minutes or until biscuits are golden brown.
So that’s going to wrap this up for this special food turkey pot pie recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
