12/08/2020 16:46

Recipe of Speedy Tandoori Lamb Chops

by Evelyn Leonard

Tandoori Lamb Chops
Tandoori Lamb Chops

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tandoori lamb chops. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tandoori Lamb Chops is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Tandoori Lamb Chops is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have tandoori lamb chops using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Lamb Chops:
  1. Get 6 Lamb Chops
  2. Get 1/2 cup yogurt
  3. Get 2 tbsps ginger paste
  4. Make ready 2 tbsps garlic paste
  5. Take 1 tbsp garam masala
  6. Take 1 tsp coriander powder
  7. Prepare 1 tsp chilli powder
  8. Take to taste salt
  9. Get a pinch of red food coloring (optional)
Instructions to make Tandoori Lamb Chops:
  1. Mix all the ingredients excluding the lamb chops together in a bowl. Add the lamb chops and mix together well so that the chops are fully coated with the marinde
  2. Place in the fridge for a few hours or over night
  3. When ready to cook, place straight on the bbq or if you are cooking in an oven, cook in a preheated oven at 180C
  4. Serve it with a mint sauce. Absolutely yum!

So that’s going to wrap it up with this special food tandoori lamb chops recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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